Mel

ESS-156

Mel depurado (Apis mellifera)

Doce profundo, quente, balsâmico e levemente animalic.

Doce BalsâmicoOlfactory family

Doce AnimalicCategory

Botanical recordMel depurado (Apis mellifera)

Global

Identity

Basic information

Popular nameMel

Botanical nameMel depurado (Apis mellifera)

Olfactory familyDoce Balsâmico

SubfamilyHoney Sweet

CategoryDoce Animalic

Extraction methodAbsoluto (da cera) / Tintura

Plant partProduto apícola

Regions of originGlobal

CodeESS-156

Olfactory profile

Descriptors

01Primary odor

Doce

7/10

02Secondary odor

Balsâmico

9/10

03Tertiary odor

Animalic

10/10

Sensory characteristics

Intensity

10/10

VolatilityBase

TemperatureMorna

Energy6

Sensory colorDourado‑mel

Sensory description

Doce profundo, quente, balsâmico e levemente animalic.

Emotional profile

Sensations and states

Calming

7/10

Comforting

10/10

Energetic

5/10

Focusing

4/10

Grounding

7/10

Meditative

7/10

Sensual

8/10

Uplifting

5/10

Sensory representation based on emotional attributes recorded in the FRGMNT LAB database.

Functional properties

Restricted access

FRGMNT / PREMIUM

The full functional profile is available on plans with technical access.

Applications

Suitability

Difusor

9/10

Spray

8/10

Velas

10/10

Ideal use

Perfumes gourmands, orientais, ambarados

Safety and restrictions

Restricted access

FRGMNT / PREMIUM

Full safety and IFRA data are available on plans with technical access.

Synergies

Compatibility

ESS-034BaunilhaVanilla planifolia

Compatibility10/10

ESS-035BenjoimStyrax benzoin

Compatibility9/10

Notes

Uma das notas mais importantes da perfumaria gourmand.

References

Complete bibliography is available on plans with professional access.