Pimenta Rosa

ESS-179

Schinus terebinthifolia

Especiado floral fresco, elegante e moderno.

Especiado FloralOlfactory family

Especiado FrescoCategory

Botanical recordSchinus terebinthifolia

Brasil

Identity

Basic information

Popular namePimenta Rosa

Botanical nameSchinus terebinthifolia

Olfactory familyEspeciado Floral

SubfamilyPink Pepper

CategoryEspeciado Fresco

Extraction methodDestilação a vapor

Plant partFrutos

Regions of originBrasil

CodeESS-179

Olfactory profile

Descriptors

01Primary odor

Especiado

8/10

02Secondary odor

Floral

7/10

03Tertiary odor

Fresco

10/10

Sensory characteristics

Intensity

8/10

VolatilityTopo / Corpo

TemperatureFria

Energy7

Sensory colorRosa‑especiado

Sensory description

Especiado floral fresco, elegante e moderno.

Emotional profile

Sensations and states

Calming

5/10

Comforting

6/10

Energetic

7/10

Focusing

6/10

Grounding

5/10

Meditative

5/10

Sensual

7/10

Uplifting

7/10

Sensory representation based on emotional attributes recorded in the FRGMNT LAB database.

Functional properties

Restricted access

FRGMNT / PREMIUM

The full functional profile is available on plans with technical access.

Applications

Suitability

Difusor

9/10

Spray

9/10

Velas

9/10

Ideal use

Perfumes modernos, femininos, especiados frescos

Safety and restrictions

Restricted access

FRGMNT / PREMIUM

Full safety and IFRA data are available on plans with technical access.

Synergies

Compatibility

ESS-036BergamotaCitrus bergamia

Compatibility10/10

ESS-102Grapefruit (Toranja)Citrus paradisi

Compatibility9/10

Notes

Muito usado em perfumaria contemporânea.

References

Complete bibliography is available on plans with professional access.